000
00287nam a22001217a 4500
020
_a
0-247-12727-2
082
_a
641.5
_b
HAS
100
_a
Haselgrove N .M
_a
Scallon .K.A
245
_a
The How And Why Of Cookery
260
_b
Hart-Davis Educational
_c
1976
300
_a
192 p.
942
_c
L
999
_c
18335
_d
18335